Restaurant Menu

Vegetarian Starters

	ALLO CHOP- hot and spicy chopped potato in crumbs	£3.50
	VEG ROLL- Spicy mixed vegetables rolled in pastry	£2.95
	DALL PAKORA- Mashed lentils mixed with onions and coriander, battered and fried in small pieces	£2.95
	CHANA PUREE- Spicy chick peas fried with small pieces of potato serves on a puree bread	£3.50
	ONION BHAJEE- Fresh vegetables and sliced onions blended with gram flour and deep fried	£2.95
	ALOO CHAT- Potato and cucumber in chat massala sauce	£4.95

Seafood Starters

	KING PRAWN ON PUREE – Spicy king prawn served on puree bread	£6.95
	KING PRAWN TANDOORI – Marinated in spicy yoghurt and cooked over charcoal for the bbq flavour	£7.50
	KING PRAWN BUTTERFLY – Lightly garnished with a hint of mint, covered in breadcrumbs	£4.95
	GARLIC KING PRAWN – Cooked in strings of onions and capsicum	£7.25
	MASS BIRAN – Famous Bangledeshi fish ‘boal’ steak, fried and garnished with whole green chillies, onions and green pepper and coriander	£7.25
	KING PRAWN SUKA – Cooked in tamarind sauce to create a sweet and sour flavour to tantalize your taste buds	£7.25

Chicken/Lamb Starters

Tandoori Dishes

The dishes below are all marinated in a spicy yogurt with garlic, ginger, fresh coriander and other spices then cooked over a charcoal fire to give it that spicy barbeque flavour. Served with a crisp fresh salad.

Premier Selection/Chef Recommentations

	CHICKEN or LAMB KORAI A richly spiced dish cooked with onion and capsicum chunks, served in a korai to give the barbequed flavour.	£6.95
	CHICKEN or LAMB TIKKA MASSALA Barbequed chicken or lamb in a medium creamy sauce made of almonds and coconut. Exotically flavoured.	£6.50
	GARLIC CHICKEN CHILLI MASSALA Sliced chicken pieces cooked with sliced garlic and fresh chillies. A very herby and spicy dish.	£7.95
	CHICKEN or LAMB BHUNA Lots of herbs, fresh coriander and tomatoes are used for this ever popular dish.	£6.95
	PAN FRIED CHICKEN TIKKA Marinated chicken cooked over charcoal then pan fried with capsicum, onions, fresh coriander and fenugreek leaves served on a bed of rice.	£9.95
	CHICKEN TIKKA ROJTHI Selection of fresh herbs and coriander topped with mushrooms.	£7.95
	CHICKEN or LAMBA MAKHANI A mild creamy dish cooked in butter yogurt made of almonds and coconut to create an exotic flavour.	£6.50
	CHICKEN or LAMB JALFREZI Fresh green chillies, onions, fresh coriander, garlic and ginger are used to create this hot and aromatic dish	£7.95
	CHICKEN SHAHEE Diced chicken in an exotic sauce created with mince meat, fresh herbs, coriander and fenugreek leaves.	£6.95
	LAMB BHUNJON Very tender pieces of meat poignantly spiced with tomato puree, fresh tomatoes, coriander and fenugreek leaves.	£6.95
	KEBAB COCKTAIL Marinated pieces of chicken, lamb, king prawn and meat balls skewered and barbequed with capsicum, onions and tomatoes. Served with a deliciously tangy sauce.	£10.95
	LAMB CHOP ACHARI French cut English lamb, cooked Indian style with fresh ginger and green herbs.	£12.95
	TAVA MURG Stir-fried chicken finished to a moist consistency on theTava with peppers and onions and garnished with grated cheese.	£7.95
	MUSHROOM PIAZA Chicken cooked in herbs and spices with mushrooms, tomatoes and coriander.	£7.95
	CHICKEN or LAMB SAG Aromatic spinach dish with garlic and coriander.	£7.95

Traditional Dishes

Our traditional Indian dishes can be served with lamb, chicken or prawns.
Vegetarian option is only available with Korma, Dupia or Dansak.

KORMA	ROGAN JOSH	DUPIAZA	DANSAK	MADRAS	VINDALOO

with LAMB or CHICKEN	£5.95
with KING PRAWN	£8.95
VEGETARIAN  option is only available with Korma, Dupia or Dansak sauces	£4.95

Biriani Dishes

In biriani dishes the rice (plain or fried) is cooked separately from the thick sauce (curry of meat or vegetables). The curry and the rice are then brought together and layered, resulting in a dish of the contrasting flavors of flavored rice (which is cooked separate with spices) and intensely flavored sauce and meat or vegetables.

KING PRAWN BIRIANI		£10.95
LAMB OR CHICKEN BIRIANI		£7.95
VEGETABLE BIRIANI		£4.95

Seafood Dishes

	KING PRAWN JALFREZI Fresh green chillies, onions, fresh coriander, garlic and ginger are used to create this hot and aromatic dish	£9.95
	KING PRAWN SAG Hint of Bangladeshi cuisine, a very aromatic spinach dish with garlic, fresh coriander, herbs and spices	£9.95
	KING PRAWN DELIGHT A delightful mild, creamy exotic and fruity dish with a hint of red wine	£10.95
	KING PRAWN RANGOON King prawn halved with shell on, highly seasoned with fresh aromatic herbs and spices and fresh green chillies added to give the hot flavour	£11.95
	KING PRAWN KORAI A richly spiced dish, cooked with chunks of onions, capsicum and tomatoes. Served in korai to give a barbequed flavour	£9.95
	TANDOORI KING PRAWN MASSALA Marinated king prawns cooked in medium creamy sauce of almonds and coconut. Exotically favoured	£9.95
	PAN FRIED KING PRAWN Barbequed prawns cooked over charcoal then pan fried with capsicum, onion, fresh coriander, fenugreek leaves, served on a bed of rice	£13.95
	MASS BIRAN Famous Bangledeshi Boal fish steak, pan fried with whole green chillies, green pepper and fresh coriander	£12.95
	KING PRAWN PASSANDA King prawns in creamy mild sauce with almonds	£9.95

Rice Dishes

Perfect accompaniments to your main dish…

SPECIAL FRIED RICE with eggs, nuts and raisins.	£2.95
MUSHROOM RICE	£2.95
VEGETABLE RICE	£2.95
PULAO RICE Tilda Basmati	£1.95
PLAIN RICE	£1.95

Breads

NAAN	£1.50
KEEMA NAAN Special bread stuffed with spicy mince meat, baked in a clay oven.	£1.95
GARLIC NAAN Garnished with crushed garlic.	£1.95
PESHWARI NAAN Bread stuffed with almonds and raisins.	£1.95
KULCHA NAAN Bread stuffed with vegetables.	£1.95
CHEESE NAAN Thick bread fried in butter.	£1.95
POROTA	£1.95
CHAPATI	£1.00
PLAIN or SPICED POPADOM	£0.50
CHUTNEYS (per head)	£0.50

Deserts

	FUNKY PIE A biscuit crumb cup filled with vanilla ice cream and topped with toffee sauce and hazelnuts.	£3.95
	CHOCO MINT Mint flavour ice cream mixed with milky chocolate pieces topped with chocolate chips.	£3.95
	FANTASTICA Vanilla and Caramel ice cream, with chocolate balls, toffee pieces and caramel sauce.	£3.95
	COCONUT SUPREME Cool & delicious coconut ice cream packed into real half coconut shell.	£3.95
	STRAWBERRY FLUTE Glass filled with strawberry flavoured dairy ice cream, topped with mixed berries.	£3.95
	KULFI Delicious Indian ice cream made from whole milk, nuts & fruits, Choice of mango, pistachio flavours

Tea & Coffee

Liquers